Martha Bakes

Phyllo

February 19, 2015

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Learn everything you need to know about baking with phyllo, as Martha shares some of her favorites. Ruffled milk pie, an elegant dessert that’s often served as part of a traditional Greek Easter celebration, a savory Moroccan meat pie known as bisteeya, and baklava, a layered pastry made with chopped nuts. Plus, spanakopita, a traditional Greek spinach pie.

 

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